My poor lobster got featured in a seafood forum. It’s not food! Still doing fine. The brother thinks it’s a freshwater lobster i.e. a crayfish, something like a blue yabby. Dad gave him a little piece of bread to eat this morning. Yes, I know it is highly unlikely that in its natural environment it would consume flour and yeast products.
Anyway, anyone want a crayfish/lobster for his or her aquarium? My colleague said he keeps ’em, but he’s got no aquarium space.